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Tap “Add to my menu” under any dish, or start from a package and swap from there.
Drop-off
Drop-off catering
Boards, trays, and boxes delivered to your office or your door. No staff, no rentals, nothing to schedule. The same kitchen and the same sourcing as the weddings, packed for a Tuesday.
Reheating written on every lid, because nobody should have to guess.
Set them out and walk away. Nothing here needs an oven, a chafer, or a second thought.
The passed menu, boxed. Sold by the dozen. Plan on three to four pieces per guest for a cocktail hour.
Cooked, rested, and packed hot with reheating written on the lid. Half tray feeds a small office, full tray feeds a room.
The supporting cast, and the reason the plate looks finished.
The Tuesday morning order. Delivered early, still hot, no fuss.
By the dozen, ready to set out.
The details
Everything arrives hot, labeled, and ready to set out. If you would rather we set it out for you, that is full service, and we do that too.
See the full-service packagesLead time
36 hours
Order at least a day and a half ahead. Sooner, write us and we'll try
Serviceware
Included
Compostable plates, utensils, and napkins on request
Dietary
Always
Vegetarian, vegan and gluten free tagged. Dairy, nuts, shellfish and fish listed on every dish
Reheating
In the box
Oven temperature and timing written on every tray
To order
Add what you want from the menu above, pick the day, and send it. Dropped off in disposables, or set up on real platters with someone to run it. We confirm the delivery window and the total by email before anything is charged.
If it needs staff, rentals, a bar, or a timeline, that is full service. The same kitchen and the same sourcing, with the rest of it looked after.